Chef's Carving Station
Featuring Two Selections Weekly
Prime Rib, Whole Roasted Turkey, Fresh Baked Ham, Loin of Pork
Belgian Waffle & Omelet Station
Butter, Warm Maple Syrup and all the fixings for International Omelets
Smoked Salmon & Fresh Bagels
Accompanied with Assorted Cream Cheese, Capers, Red Onions, Chopped Hardboiled Eggs
Tossed Baby Green Salad with Bacon, Fresh Tomatoes, Sliced Red Onions, Black Olives, Shredded Cheddar Cheese & Three Dressings
Caesar Salad, Broccoli Salad, Pasta Salad, Shrimp Salad, Cole Slaw, Potato Salad, Tomato-Mozzarella Salad, and various others (Assorted Salads to change Weekly)
Hot Brunch Offerings
Chef's Fresh Vegetable Frittata, Bacon & Surry Sausage, Cheese Grits, Home Fries, Sauteed Vegetables, Fresh Seafood, Chicken Selection, and more!
Chocolate Fountain with Fresh Fruit, Cake & Other Items for Diping, Assorted Danish, Fresh Muffins, & Croissants, Berry Trifle, Bread Pudding, Cobbler, plus an array of house made desserts!