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Customer Quotes

AWARD OF EXCELLENCE

Meet the Chef

Top Chops

Taste of Tidewater

Quick Facts:

Specialty: Steaks and seafood

Vegetarian choices: Salads, vegetarian pasta

Hours: Lunch 11am - 2:30pm Mon.-Sat.; Dinner 4:30-9 pm Sun.-Thurs., 4:30 -10 pm Fri.-Sat.; Sunday Brunch Buffet 11am - 2:30pm.

Price range: Appetizers, $4.95-$14.94; entrees, $17.95-$39.95; Buffet, Adults $19.95; Children 5-12 $9.95; Children under 5 are Free; Desserts, $5.25-$5.95

Payment: Major credit cards, checks

Dress: Informal to dressy

Reservations policy: Recommended

Alcoholic beverages: Full bar

Wheelchair accessible: Dining room and restrooms accessible to wheelchairs

Additional information: Two private dining rooms, opening for lunch soon, outdoor dining in the spring

Noise rating: Conversational

Port Warwick at 1106 William Styron Sq, Newport News!

For directions to Schlesinger’s Chop House, please see map

Please call 757-599-4700 for reservations or information for group dining, please contact Flo-Ann Weaver at 757-599-4700. Dinner service and bar open daily at 4:30 p.m.